Korean Farm and Brewery Preserving Culinary Traditions in the Heart of the Catskills

May is Asian American Pacific Islander Heritage Month – a time to celebrate the rich contributions and culture of AAPI communities nationally and locally here in the Catskills.

In Orange County, a Korean-owned farm and brewery is bringing traditional Korean culinary techniques to the Neversink River, a popular fishing site for fly fishing enthusiasts.

Radio Catskill’s Kimberly Izar spoke to the owner of New York Makgeolli Brewery & Pub, Rosalyn Kim, about the importance of preserving Korean food traditions in the Catskills.

Image: Grilled eel and other Korean food at New York Makgeolli Brewery & Pub in Godeffroy, NY. (Credit: Kimberly Izar)